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semua orang ingin menjadi kaya raya kebutuhan terpenuhi punya jet pribadi, bebas kemana saja yang dia inginkan, tetapi untuk mencapai itu sangatlah mudah, bagai mana cara nya? cukup dengan bermain agen sbobet terpercaya dan kamu akan menjadi bagian terhebat dalam bermain judi seperti para sultan yang terlanjur kaya

kita semua tahu bahwa permainan yang akan kita mainkan cukup dengan depo awal sebersar 10ribu kau bisa bermain di agen togel tebak tebak buah manggis dan dapatkan puluhan hingga ratusan juta rupiah setiap hari nya untuk anda dapatkan disini

Home Food/Body

Food/Body

This homemade Fura da nono recipe is a must try

Fura da nono is an African cold gruel which means millet and yogurt. This nutritious beverage from the Fulani tribe is very popular in most parts of west Africa like Ghana and Nigeria and also has a lot of amazing health benefits. Fura is made from millet, a gluten free grain with...

#WhatsCookingWednesday: Awesome Baked Pancake Recipe

Pancakes are one of the most celebrated side dishes of all time. Sweet or savory, they are guaranteed to please everyone in the family. Better still, we found this awesome method for the baked version of pancakes which will save your time in the kitchen. A recipe just perfect even for...

Infused Water Ideas That Will Make You Forget About Soda

It's not news that constant soda intake is not a healthy choice, we are always encouraged to drink more water. However, it's not always easy to follow this advice, especially on hot days when we need something sweet and refreshing to quench thirst. You know we always share helpful tips...

Make Seafood Jambalaya with blogger Chef Lola

Jambalaya is a popular Creole dish of Spanish, French and West African influence. It consist of mainly meat and vegetables mixed with rice. Traditionally, the meat always includes sausages, smoked meat such as andouille, along with pork, chicken and seafood, such as crayfish or shrimp. Jambalaya has its origins in several rice-based dishes in the Mediterranean and West Africa...

#WhatsCookingWednesday: 5 Brilliant Cook Books to help you eat more healthy

If you are looking to upgrade your cooking skills by learning how to cook like a pro , then we have gathered the best cook books across the continent just for you. The "African Cookbook" by Bea Sandler Bea Sandler’s unique cook book takes a look through a wide range...

This Marinade Recipe will completely change your life!

Hey guys! It’s that day of the week where we bring you what some of the best food content developers across the continent are preparing for you. US-Based Cameroonian food blogger, Precious Meshi Nkeih shared on her channel, a  yummy green marinade recipe for your next grilled meal. If you’re trying to...

#WhatsCookingWednesday: This Next Level Palmwine Mimosa Recipe Needs Your Attention

Telande World shared  an interesting alternative to a traditional mimosa – palmwine! We are excited to try this African take on a classic cocktail but of-course, we had to share with you first. On their Instagram they shared: PALM WINE MIMOSA Not your regular mimosa, honorable palmwine came through and did not disappoint! This...

#WhatsCookingWednesday: Kinorah Awini’s Insanely Delicious Plantain Moi Moi Recipe is a Must Try

We have found a new recipe that we think you should definitely try! It's from Kinorah Awini of Telande World. Kinorah is a Ghanaian-based African food connoisseur, and the founder of TELANDE WORLD,  a digital food network with the passion in rebranding and promoting the presentation of our local foods and ingredients...

#WhatsCookingWednesday: Finger-Licking Good Recipe for Puff-Puff (Deep fried dough)

Africa has a number of wonderful and scrumptious snacks derived from it’s eclectic mix of Cultures and Traditions.  Today we shall be learning a really great recipe for the Quintessential West African Snack, Puff-Puff. In Nigeria, Puff-Puff is a MUST during celebrations; Weddings, birthdays, anniversaries and any other thing people care to...

#WhatsCookingWednesdays: Nigeria, Ghana Jollof Wars and the 3mins Jollof Recipe

On Monday, I received quite devastating news that Ghana beat Nigeria in a recent Jollof rice battle organized by giant spice makers Onga. According to the news, budding 24-year-old Ghanaian chef, Sika Mortoo, showed culinary skills at the maiden edition of the Onga Ghana Jollof Battle, to win the bragging...